Bonsenkitchen Electric Milk Frother, Automatic Milk Foam Maker for Bulletproof coffee, Matcha, Hot Chocolate Stainless Steel Whisk Battery Operated Mini Drink Mixer Blender (Batteries Included)

 

About this item

• Perfect Milk Frothing: High-speed rotation of food-safe stainless-steel whisk and BPA free shaft, this handheld milk frother is perfect for creating foam within 15-20s for bulletproof coffee, latte, milkshake, hot chocolates, and matcha powder as well as a good egg beater
• Ergonomic & Portable Design: Lightweight hand milk frother with an ergonomic handle makes frothing and creates delicate foam easily. The portable size is convenient to carry and makes sure you can enjoy your morning coffee although in traveling
• Classic Never Outdate Style: The coffee milk mixer is styled in silver and black color perfectly fitting with any modern kitchen. Decent present for daily coffee drinkers
• Easy to Use: Simple one-touch switch with a powerful motor but low noise level. Just put it into a container with liquid food up to approx 1/3 to froth. Please keep the temperature of the milk below 60 degrees for perfect foam. Battery operated and 2 AA batteries included
• Stainless steel shaft with food-safe material is easy to be cleaned in mild soapy water with the whisk moving or just put into fresh running water

Product Description

Ideal Gift for Coffee Lover

• Handheld, a lightweight electric milk frother
• Creates delicate foam for homemade lattes, cappuccinos, hot chocolates, and more
• Stainless steel 304 shaft and whisk, safe and easy to clean
• Powered by 2 AA (1.5V) batteries (included)

USAGE TIPS

• Put the milk frother into a container with drinks up to approx. 1/3 to start frothing.
• Press and hold down the ON/OFF switch, and the whisk will start to run and make foam.
• As soon as the milk froth starts forming, lift the appliance slightly so that it always in the froth layer.
• When the milk is frothy enough, let go of the switch to stop the whisk from running.
• Please remember to take your finger off the ON/OFF switch before lifting the whisk out of the milk to avoid spraying the liquid everywhere.
• If you would like to make hot milk froth, the temperature of the milk should not be over 60℃/140℉, otherwise, the milk will not froth up perfectly.